Cook this in a saucepan for 30 mins on medium heat
To prep the wings: Pat the chicken wings dry with paper towels and then sprinkle with the seasoning mixture, tossing evenly to coat.
Arrange wings in the air fryer, leaving a little space between each wing. 400 degrees for 10 mins, then flip the wings and do 10 mins on the other side. Sprinkle hot wings with salt.
Transfer wings to a large plate Add the sauce & coat wings.
Transfer to a platter and serve immediately!