Traderjolene’s Strawberry Thumbprint Cookies

Traderjolenes thumbprint Cookies

Ingredients:

2 sticks of room temp butter

2/3 cup sugar

2 egg yolks

2 tsp vanilla bean paste

2 cups all‑purpose flour

1/2 tsp salt

@mrsbridges_food strawberry preserves

Directions

Preheat oven to 375 degrees . Cover baking sheet with parchment paper
Use a Mixer to together butter and sugar on medium speed until light and fluffy for 3 minutes
Beat in egg yolks & vanilla extract
Add flour and salt and mix until dough comes together
Place in the fridge for 30 mins
Make dough into 1 inch balls & arrange on greased cookie sheet (I use coconut oil spray)

Pro tip! The 1/2 tsp makes the perfect thumbprint shape when you press it into the dough

Bake for 10 minutes. Remove cookie sheet from oven. Let them cool down and then fill each with a bit @mrsbridges_food strawberry preserves

ENJOY!

Traderjolenes thumbprint Cookies

Traderjolene's Strawberry Thumbprint Cookies

I baked a batch of Homemade Thumbprint Cookies using @mrsbridges_food strawberry preserves. The perfect afternoon pick me up, when paired with coffee or tea.

Ingredients
  

  • 2 sticks of room temp butter
  • 2/3 cup sugar
  • 2 egg yolks
  • 2 tsp vanilla bean paste
  • 2 cups all‑purpose flour
  • 1/2 tsp salt
  • @mrsbridges_food strawberry preserves

Instructions
 

  • Preheat oven to 375 degrees
  • Cover baking sheet with parchment paper
  • Use a Mixer to together butter and sugar on medium speed until light and fluffy for 3 minutes
  • Beat in egg yolks & vanilla extract. Add flour and salt and mix until dough comes together. Place in the fridge for 30 mins
  • Make dough into 1 inch balls & arrange on greased cookie sheet( I use coconut oil spray)
  • Pro tip 💡‑ The 1/2 tsp makes the perfect thumbprint shape when you press it into the dough
  • Bake for 10 minutes. Remove cookie sheet from oven
  • Let them cool down and then fill each with a bit @mrsbridges_food strawberry preserves

Video

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