Traderjolene’s Dreamy Chocolate Coconut Mug Cake

Ingredients:

3 Tbs Flour

3 Tbs Sugar

2 Tbs Cocoa Powder

1/4 tsp Baking Powder

Pinch of salt

Drizzle of Vanilla bean paste/or extract

5 Tbs of @plantfolkfoods coconut creamer

2 Tbs Coconut Oil

Handful of Chocolate Chips

Directions

Mix all of the dry ingredients together in a mug and then fold the wet ingredients into the mug

Microwave for 1 minute and 30 seconds

Top with sprinkles and powdered sugar! Or use fresh fruit or Ice cream. Or Coconut flakes and pecans.

Whatever toppings you have around the house is perfect.

Traderjolene’s Dreamy Chocolate Coconut Mug Cake

The perfect treat to enjoy with your coffee. Valentine’s Day Chocolate Coconut Mug Cake. Make this for yourself and your loved ones. This mini cake is delicious, indulgent and vegan.

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Ingredients

  

• 3 Tbs Flour
• 3 Tbs Sugar
• 2 Tbs Cocoa Powder
• 1/4 tsp Baking Powder
• Pinch of Salt
• Drizzle of Vanilla bean paste / or extract
• 5 Tbs of @plantfolkfoods coconut creamer
• 2 Tbs Coconut Oil
• Handful of Chocolate Chips

Instructions

 

• Mix all of the dry ingredients together in a mug and then fold the wet ingredients into the mug
• Microwave for 1 minute and 30 seconds
• Top with sprinkles and powdered sugar! Or use fresh fruit or Ice cream. Or Coconut flakes and pecans. Whatever toppings you have around the house is perfect

Notes

Pro tip: when it’s comes to using powdered sugar “more is more“.

Enjoy!