Ingredients:
Directions
Place two spiced chai tea bags into your @plantfolkfoods coconut creamer and let that soak for at least 30 minutes. Grab your favorite cup, drizzle caramel sauce, next drizzled vanilla bean paste, Add ice & 8oz of your favorite coffee and then top it off with the spiced chai creamer.
Guarantee this will be your favorite homemade iced coffee for the summer.
Do you love Iced coffee? Tell me.

Spiced Chai Vanilla Iced Coffee with Caramel Drizzle
Ingredients
- 2 Spiced Chai Tea Bags
- 8 oz of Cold brew coffee
- @plantfolkfoods Coconut creamer
- 1 Tbs of Vanilla bean paste
- 2 Tbs Caramel Sauce
- Ice cubes
Instructions
- Place two spiced chai tea bags into your @plantfolkfoods coconut creamer and let that soak for at least 30 minutes. Grab your favorite cup, drizzle caramel sauce, next drizzled vanilla bean paste, Add ice & 8oz of your favorite coffee and then top it off with the spiced chai creamer.
- Guarantee this will be your favorite homemade iced coffee for the summer.
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